Yamagen x Masahiro Whisky Dinner

At Yamagen, indulgence is best served with whisky.

On Thursday, 28 August, join us for an unforgettable evening celebrating the art of whisky, with a spotlight on the renowned Masahiro Distillery—Okinawa’s oldest and most revered distillery.

Alongside this immersive experience, savour a meticulously curated 5-course menu crafted by Yamagen's Executive Chef, Adam Lane, paired with a selection of Masahiro’s finest.

Yamagen boasts the largest and most sought-after whisky collection in Australia, making it a haven for connoisseurs and enthusiasts of the "water of life."

This is an event that no true whisky aficionado should miss.

With limited tickets available, secure your spot now to ensure you don't miss out on this remarkable experience.