Melbourne Cup at Garden Kitchen & Bar (Booths)

Summary

Overview

INCLUSIONS

• Two premium shared platters
• Three-hour beverage package
• Live entertainment
• Fashions off the Field
• MC Carla Tooma
• Waited service for duration of event

PRICE

$2,200 per booth (Max 15 guests)

*Includes Eventbrite booking fees

WHEN

11:30am - 2:30pm

Terms & conditions

Subject to availability, change or cancellation. Dietary options will be available on prior request, however additional dietaries will not be able to be accommodated on the day without prior notice. Beverage selection subject to availability and may change without notice. The Star Club Member discounts do not apply. Casino Dollars cannot be used for this event. Booking cancellations must be made at least 7 days prior to the event (by 12.00pm on Tuesday, 27th October 2026). No refund will be provided to no-shows or cancellations made within 7 days prior to the event. Booking cancellations made after the event is sold out will not be refunded. The Star practices the responsible service of alcohol.

SHARED PLATTERS

Platter 1

Chilled prawn rolls, King prawn remoulade, cos lettuce, Marie Rose

Charcuterie platter

House-made focaccia, smoked hummus

Platter 2

Smashed burger slider, special sauce, dill pickle, cheese

Lamb koftas, chimichurri , labna

THREE-HOUR BEVERAGE PACKAGE

SPARKLING

Domaine Chandon | Yarra Valley, VIC

WHITE WINE

Aquilani Pinot Grigio | Friuli-Venezia, Italy

Cloud St Chardonnay | Multi Regional, VIC

821 Sauvignon Blanc | Marlborough, NZ

ROSE

Rameau | Provence, France

RED WINE

Wolf Blass ‘Blass’ Shiraz | Multi Regional, SA

Cloud St Pinot Noir | Multi Regional, VIC

Wynns ‘Gables’ Cabernet Sauvignon | Coonawarra SA

BEERS

Hahn Super Dry

XXXX Gold

Stone and Wood Pacific Ale

NON-ALCOHOLIC

Heineken Zero

Assorted soft drinks and juices