ETSU IZAKAYA
This place has been raging from the day it opened, and it’s not hard to see why. Sparkling sake flows with next-level sashimi, Japanese beer teams with tempura, while a ridiculously comprehensive list of Japanese whisky will have you merrily on your way.
YAMAGEN
Wondering where your top chefs are disappearing to? They’re trading city life for the newly revamped Yamagen. Chef Adam Lane from London’s starred Nobu and Nahm, Tetsuya’s, Saké and Sushi E has embraced the Goldie with epic eats, adding his own spin to the foodie revolution on the Coast.
HIDEAWAY KITCHEN & BAR
Unconventional but so on trend, this Asian street eats cavern gives way to an outdoor oasis, perfect for a Sunday session in the sun. Match the culinary spices with the Kim Jong Mmm cocktail or reach enlightenment as you sip on a Banana Dalai Lama Rama.
MAMASAN
18 Belvedere vodka, lychee liqueur, rose water and yuzu sounds just like the establishment it stems from– beautiful, feminine and a little dark. Emulating the Geisha district of Japan, indulge in a fusion of traditional and modern cuisine from South East Asia in the heart of sand-salted Broadbeach.
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ACKNOWLEDGEMENT OF COUNTRY
Experience Gold Coast acknowledges the Traditional Custodians of the land on which we are situated, the Kombumerri families of the Yugambeh Language Region.
We pay our respects to their Elders past, present and emerging, and recognise their continuing connections to the lands, waters and their extended communities throughout Southeast Queensland.